Piggy Dip au Gratin

READY IN: 1hr 5mins
Recipe by Millereg


Top Review by 2bizzy

Excellent! My guests inhaled this dip. Next time I'm doubling it.

Ingredients Nutrition


  1. With a sharp bread knife, cut the top of the loaf of bread off and hollow out the inside of the loaf, leaving the shell.
  2. Combine cheeses, garlic, onions, bacon bits and sour cream, mix well and place mixture in bread shell.
  3. Bake at 350 degrees for 45 minutes.
  4. Serve with crackers.

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