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1/2 Photos of Pigeon Peas and Rice (Anguilla)
This recipe is from week nine of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on. earth, and Anguilla is my ninth stop. Pigeon peas and rice is the national dish of Anguilla. Check yor local Mexican market to find pigeon peas.
Units: US | Metric
Serving Size: 1 (116 g)
Servings Per Recipe: 4