Pie Shell

READY IN: 10mins
Recipe by Buzymomof3

This was given to me by a Mennonite friend (along with her recipe for apple dumplings). Wonderful and easy.

Top Review by Outta Here

I hate making pie crust, but this one is very easy. Dough was easy to roll and turned out flaky. I used it for a quiche. Will be making this again. Made for Spring 2013 PAC.

Ingredients Nutrition


  1. Mix flour, sugar, salt and shortening in a large bowl.
  2. Mix egg, water and vinegar together.
  3. Add egg mixture to flour mixture.
  4. Roll out to shape needed.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a