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    You are in: Home / Recipes / Pie Crust Recipe
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    Pie Crust

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    Nutritional Facts for Pie Crust

    Serving Size: 1 (815 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3895.5
     
    Calories from Fat 2345
    60%
    Total Fat 260.6 g
    400%
    Saturated Fat 78.6 g
    393%
    Cholesterol 0.0 mg
    0%
    Sodium 3499.2 mg
    145%
    Total Carbohydrate 341.7 g
    113%
    Dietary Fiber 12.0 g
    48%
    Sugars 1.2 g
    4%
    Protein 46.2 g
    92%

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