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    Pie Crust

    Average Rating:

     1 Total Reviews

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    • on April 02, 2008

      Yep, this is mom's pie crust recipe. Reliable and flaky, it stands back and lets the filling take the credit, but a pie's not a pie without a great crust. "Shortening" can be broadly defined to include Plugra butter in some cases. Worked great with Shaker pie. Thanks!

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    Nutritional Facts for Pie Crust

    Serving Size: 1 (517 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2720.0
     
    Calories from Fat 1864
    68%
    Total Fat 207.2 g
    318%
    Saturated Fat 51.5 g
    257%
    Cholesterol 0.0 mg
    0%
    Sodium 1168.9 mg
    48%
    Total Carbohydrate 190.7 g
    63%
    Dietary Fiber 6.7 g
    27%
    Sugars 0.6 g
    2%
    Protein 25.8 g
    51%
    Detailed Nutrition Values About Nutrition Info

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