Pie a La Italiana (aka: Hot Dog Pie)

"My mother made this for me when I was a kid and it's just great. She's had this recipe forever and still makes it today. If you like hot dogs, then you're gonna love this! : ) We serve it with hot corn or string beans on the side. You may also use seasoned ground beef instead of hot dogs, if you wish."
 
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photo by Zaney1 photo by Zaney1
photo by Zaney1
photo by Zaney1 photo by Zaney1
photo by Zaney1 photo by Zaney1
Ready In:
1hr 10mins
Ingredients:
6
Yields:
1 pie
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ingredients

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directions

  • Preheat oven to 350 degrees.
  • Unroll one of the crescent dough tubes and separate triangles.
  • In a 9-inch pie plate, press pieces together to form a crust.
  • In a mixing bowl, combine sliced hot dogs, 2 eggs, mozzarella cheese, parmesan cheese and black pepper, if desired.
  • Pour into crust.
  • Unroll the second crescent dough tube and cut into long strips.
  • Crisscross strips to form a lattice top; flute edges.
  • Bake uncovered, 30-45 minutes, or until knife inserted near center comes out clean.
  • Cool 10 minutes.

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Reviews

  1. This was very good I used a frozen pie crust and it worked great. thanks
     
  2. This was ok. My girls liked it better with mustard.
     
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RECIPE SUBMITTED BY

Hello.. :) Boy, am I glad I discovered RecipeZaar! I've found some really great recipes here. I'm from Long Island, NY, but recently relocated to Port St. Lucie, FL. I work as a Document Specialist for a large publishing company. I love to cook; I don't have a favorite cookbook - I enjoy trying out recipes from ordinary people who are willing to share them. :) My passions are cooking, baking, my pets, shopping, reading, listening to music and watching movies. I have lots of pet peeves, but one of my biggest are people who don't use seasoning in their foods! lol. If I had a month off from work with no responsibilities (assuming this is with pay, of course) I would shop, shop & shop! :)
 
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