Pico Posole Pintos

Total Time
20mins
Prep 10 mins
Cook 10 mins

Try this spicy and different bean dish with some hot rice for a great, no fuss supper.

Ingredients Nutrition

Directions

  1. Rinse and drain hominy and beans.
  2. In a large saucepan, combine all ingredients and heat throughly.

Reviews

(2)
Most Helpful

"Yummo" This was such an easy, and quite substantial, to do meal! I put it all in my mini-crock on low in the am for our lunch and it worked out perfectly! I did use white hominy only because I had it on hand and extra chili powder (preference thing). Topped it with sharp cheddar..."Mm, mm, mm"... I'll be making this again ~ Thanks so much for sharing Geema!

SnoDov July 09, 2008

Definitely delicious and no-fuss. Healthy, too. My type of meal! Served over jasmine rice and sprinkled a little grated cheddar on top. I halved this, as I was only serving 2. We'll have this again! Thanks for the great recipe!

CJane July 02, 2004

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