Pico de Gallo: The best by Amoura

Be the first to review
READY IN: 20mins
Recipe by amoura dora

A zesty addition for fajitas, chips, and more!

Ingredients Nutrition

Directions

  1. Mix all together and let sit in fridge for at least 2 hours.
  2. Tastes great with fajitas, or with just plain crisps (add more tomatoes for a more salsa-base for chips).

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a