Pico De Gallo

"This came from a seeds catalog I received"
 
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photo by BakinBaby photo by BakinBaby
photo by BakinBaby
Ready In:
25mins
Ingredients:
8
Yields:
2 cups
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ingredients

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directions

  • Combine the tomatoes with thier juices, garlic, chiles, onion, cilantro and 1/4 tsp in bowl. Add the lime juiceand taste for salt. If the tomatoes weren't juicy add 1 tbsp water.
  • Let stand 20 minutes or so before serving.

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Reviews

  1. Great salsa. Nice and spicy. I used jalapeno and serrano chilies. Made for newest tag.
     
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RECIPE SUBMITTED BY

I am going to use this spot to put some of my favorite cooking tips and tricks that don't really warrant going in as a recipe and so I don't lose them!!
 
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