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1/2 Photos of Pico de Gallo
This is a superb salsa fresca, best when made with fresh fully-ripe tomatoes. It is usually served with fajitas, but it works well with other dishes. Literally translated as "beak of the rooster". From the Jamison's book Texas Home Cooking.
Units: US | Metric
Serving Size: 1 (505 g)
Servings Per Recipe: 1