Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

This is a super simple dip. Since it's very tangy / salty, it goes really well with plainly cooked chicken or fish. Of course, it's also good with tortilla chips, or folded into scrambled eggs. [From The Dairy Free Cookbook (Jane Zukin)]

Ingredients Nutrition

Directions

  1. Combine all ingredients.
  2. Chill for at least an hour.
  3. Serve.

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