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    You are in: Home / Recipes / Picnic Chicken Pitas Recipe
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    Picnic Chicken Pitas

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Chef shapeweaver �'s Note:

    I found this recipe in one of those Taste of Home recipe leaflets. I thought it sounded pretty good, so I wanted to put it here for safe-keeping. (I haven't tried this yet). Submitted to "ZAAR" on August 21st,2006

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    Ingredients:

    Servings:

    Units: US | Metric

    Chicken Mixture

    • 1 (10 ounce) package frozen broccoli florets, cooked and drained
    • 2 cups shredded leftover cooked chicken
    • 1 cup shredded cheddar cheese
    • 1 medium tomato, chopped

    Sauce Ingredients

    Pita and Bacon

    • 4 pita pocket bread
    • 4 slices cooked bacon, crumbled

    Directions:

    1. 1
      In a large bowl, mix together broccoli, chicken, cheese, and tomato.
    2. 2
      Mix together all sauce ingredients; pour over chicken mixture, mixing well.
    3. 3
      Spoon about 3/4 cup into each pita pocket; top with bacon.
    4. 4
      Enjoy!

    Ratings & Reviews:

    • on March 04, 2008

      55

      I made this as written and they were fabulous! So simple to make. Excellent for picnics and camping! Kids loved them!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 29, 2006

      55

      This was soooo good! I cut the recipe in half & used fresh broccoli (believe me, it tasted much better than I think frozen would have!). I used a little less than what was called for, probably around 3 oz. I also used red fat cheese & left out the tomato. I didn't use the salt, used fat free mayo & forgot the black pepper-but no matter, it was still delicious! I also used whole wheat pitas & left out the bacon since it really isn't necessary & only adds calories. Tasty for lunch & leftovers will certainly taste just as good. Thanks so much for sharing, shapeweaver!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Picnic Chicken Pitas

    Serving Size: 1 (291 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 525.6
     
    Calories from Fat 211
    40%
    Total Fat 23.4 g
    36%
    Saturated Fat 9.2 g
    46%
    Cholesterol 94.7 mg
    31%
    Sodium 944.8 mg
    39%
    Total Carbohydrate 42.6 g
    14%
    Dietary Fiber 4.0 g
    16%
    Sugars 3.8 g
    15%
    Protein 35.6 g
    71%

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