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    You are in: Home / Recipes / Pickling Spice Recipe
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    Pickling Spice

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    *SimplyME*'s Note:

    Homemade pickling spice. Use in the same amounts at store bought pickling spice.

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    Ingredients:

    Yield:

    Cup

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients and store in an airtight jar in a cool, dark place.
    2. 2
      Use in any pickle recipe.

    Ratings & Reviews:

    • on September 24, 2009

      55

      I did add cloves because I love em and this recipe left them out. But this recipe was excellent and much cheaper than "store bought". HINT! If you have a middle-Eastern market near you, buy your spices there in bulk. You'll find an amazing assortment and unbelievable prices, as well.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 05, 2008

      55

      Perfect!!! Much better than any pre-mix you would buy at the store.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 07, 2007

      55

      This was excellant! I saw the others that had cinnamon and ginger but didn't think they'd suit what I had in mind. I halved the recipe and still got 1/3 cup?? Thanks for sharing your recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Pickling Spice

    Serving Size: 1 (204 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 606.0
     
    Calories from Fat 262
    43%
    Total Fat 29.1 g
    44%
    Saturated Fat 2.3 g
    11%
    Cholesterol 0.0 mg
    0%
    Sodium 75.4 mg
    3%
    Total Carbohydrate 98.9 g
    32%
    Dietary Fiber 37.4 g
    149%
    Sugars 16.8 g
    67%
    Protein 27.1 g
    54%

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