Pickled Jalapeño Peppers

READY IN: 20mins
Recipe by MadCity Dale

Recipe by Nan of Northside TowneCenter during "The Great Pumpkin Trailer" selling for Halloween 2014.

Top Review by m0m7772

I used a bumper crop of Serrano peppers and added sliced onions and carrots. Wonderful- and easy!

Ingredients Nutrition

Directions

  1. Combine all, EXCEPT Jalapeons in a saucepan over high heat.
  2. Bring all to a boil, stir in jalapeños & remove from heat. Let mixture cool for 10 minutes.
  3. Pack peppers into jars using tongs, cover with liquid mixture, seal and refrigerate until desired use.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a