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1/1 Photo of Pickled Green Beans " Dilly Beans"
Love these as a condiment - in a bloody mary - I even used the brine to pickle some garlic which got rave reviews! This was my first year for canning and was scared to death but was simple and easy and every jar sealed perfect! This recipe is from another site want to put it on here my favorite site! so I can keep them all together! Thanks to Kimber the author of this recipe for posting
Units: US | Metric
Serving Size: 1 (266 g)
Servings Per Recipe: 8
The following items or measurements are not included:
fresh dill weed