Pickled Eggs

READY IN: 10mins
Recipe by debbie8760

Boiling time for the eggs and the standing time not included in the preparation time.

Top Review by barefootmommawv

I made these for my Husband. The kids and DH loved them. Thanks for sharing your recipe.

Ingredients Nutrition


  1. Shell the eggs and stick 4 cloves in each egg.
  2. Heat the vinegar and when boiling add the salt, pepper and mustard.
  3. Put the eggs in a glass jar and pour boiling vinegar mixture over them.
  4. Cover tightly and let stand 2 weeks in the refrigerator before using.

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