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my mom had a shorter method that ended up with purple eggs. don't know if it was from the german side of the family, the english side of the family, or shortcuts that resulted from the Depression. I just remember it had something to do with canned beets and hardboiled eggs and the refrigerator....will have to pass this recipe on to her and see what she says. A produce stand in NC had Jalepeno Pickled Eggs available....