2 Reviews

These are so tasty and very addictive. I can't walk past the frige without stopping by and scooping out a beet or an egg. Thanks for sharing this recipe Bobbie. I will be making these quite often ;)

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queenbeatrice April 30, 2011

*fantastic* pickled eggs! I threw in some fresh garlic clove halves also, I like the idea of less vinegar, that is why I chose this recipe to make, the combination of ingredients and amounts blend perectly, thanks so much for sharing this great review Bobbie!...Kitten:)

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Kittencal@recipezazz July 05, 2007
Pickled Eggs