4 Reviews

This is the best recipe for pickled eggs that I've ever used! I made it as written and let them stand in the refrigerator for the full 10 days. We really enjoyed these and loved the addition of the jalapenos. They had just the right amount of heat and were pickled perfectly. Thanks for sharing. I'll be making these often!

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CJAY July 23, 2010

Actually, did not wait the entire time and within five days they were tasting wonderful...added one whole jalapeno and chopped up two others...just the right amount of heat for me and I do like spicy. These are by far the best pickled egg recipe I have tried...So, this will be going into my favorites. Thanks

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Britt O's sweetie pie July 26, 2009

looks good gonna give it a go, wife outta hate me, brother will love me. haha

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nv0311 December 22, 2007

The recipe comes from DiB's...of course it would be 5 stars!!! Anyway, I chose this recipe because it was listed by DiB's and any other of her recipes I've tried were all 5 stars. Let me tell all, this pickled egg recipe made the best pickled eggs I've ever tasted! I've since made a few more batches up for friends who like pickled eggs. Great to keep around in the fridge...in fact, a pickled egg a day keeps the husband away LOL :) Thanks for another great recipe DiB's!!!

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Neeney September 09, 2007
Pickled Eggs