Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Pickled Cabbage Recipe
    Lost? Site Map

    Pickled Cabbage

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Latchy's Note:

    This is a popular Thai side dish that I feel goes well with hot curries or chili dishes.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut the first 2 inches off the top of the cabbage and use for something else.
    2. 2
      Trim away the base of the cabbage and cut the rest into about 2 inch slices. Put into a large bowl and add the remaining ingredients; mix well.
    3. 3
      Spoon into a preserving jar, seal and leave for 3 days in a cool place (pantry or refrigerator).
    4. 4
      This is a Thai dish to be used a a side dish with curries.

    Browse Our Top Asian Recipes

    Ratings & Reviews:

    • on October 24, 2004

      55

      Hi Latchy, Well this may sound strange but we had this with Ham and beans and cornbread and it was really good.My husband makes a really good relish that we usually eat with ham and beans,but I wanted to try this instead,and it was great.Thanks for thi recipe,it was Yummy.Darlene

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Pickled Cabbage

    Serving Size: 1 (18 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 17.5
     
    Calories from Fat 0
    61%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 2327.3 mg
    96%
    Total Carbohydrate 4.1 g
    1%
    Dietary Fiber 0.3 g
    1%
    Sugars 3.0 g
    12%
    Protein 0.4 g
    0%

    The following items or measurements are not included:

    Chinese cabbage

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes