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    You are in: Home / Recipes / Pickled Beets Recipe
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    Pickled Beets

    Pickled Beets. Photo by Sharon123

    1/1 Photo of Pickled Beets

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Jacqueline in KY's Note:

    I can't say anything about this but I love this recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Drain beets, reserving 2/3 cups liquid (if necessary add water to make 2/3 cups of liquid).
    2. 2
      In a large pan combine all ingredients, bring to a boil.
    3. 3
      Simmer 10 minutes.
    4. 4
      Stirring occasionally.
    5. 5
      Refrigerate.
    6. 6
      Before serving drain and remove cinnamon stick and cloves.

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    Ratings & Reviews:

    • on August 26, 2009

      55

      I bought some fresh beets just to make these and they were so delicious. One of my favorite things to do with beets. The flavor was awesome!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 16, 2009

      55

      Delicious and just what I was looking for in a pickled beet recipe. I didn't have any whole cloves (I don't know how that happened lol) so I used a pinch of clove. Before I make this again, I will definately have some whole cloves to use.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 06, 2006

      55

      This is how my grandmother prepared pickled beets so I was happy to find your recipe to recreate the flavor. I enjoyed your recipe a lot. Thanks Jac!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Pickled Beets

    Serving Size: 1 (170 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 127.4
     
    Calories from Fat 1
    55%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 89.6 mg
    3%
    Total Carbohydrate 30.2 g
    10%
    Dietary Fiber 2.5 g
    10%
    Sugars 26.6 g
    106%
    Protein 2.1 g
    4%

    The following items or measurements are not included:

    cloves

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