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    You are in: Home / Recipes / Pickle Roll-Up Dip Recipe
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    Pickle Roll-Up Dip

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on December 03, 2011

      I am slightly obsessed with pickle roll-up appys so I loved the idea of this dip. Fortunately it did not disappoint! I halved the recipe and used light sour cream, ham, 2 large green onions (in place of the yellow), garlic powder (no salt), and about 1/2 cup pickles (a combo of Dill Refrigerator Pickles and a bit of dill relish cause I thought it needed more pickle flavor and my homemade pickles were gone). Thanks so much for the recipe lawiebs!

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    • on October 27, 2011

      Thank you lawiebs! I made this for our bunko party tonight and it was very good. It made quite a bit so I have some leftover for lunch! I used ham and I thought it was easy to make and tasty.

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    • on February 03, 2007

      Made this for our "tailgate" party at work yesterday. Everyone loved it. Much easier than "rolling" up everything. Used diced ham, and chopped garlic instead of garlic salt. Served with cut up bagels. I'll definitely be making this again.

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    Nutritional Facts for Pickle Roll-Up Dip

    Serving Size: 1 (68 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 169.6
     
    Calories from Fat 141
    83%
    Total Fat 15.7 g
    24%
    Saturated Fat 8.2 g
    41%
    Cholesterol 54.0 mg
    18%
    Sodium 414.3 mg
    17%
    Total Carbohydrate 2.4 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 1.9 g
    7%
    Protein 5.0 g
    10%

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