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1/1 Photo of Piccolini Pasta With Fresh Veggies
This is the pasta dish I made for Mother's Day, with the help of my dear niece, Taya. She even chose the pasta shape: mini wagon wheels! I really like how the "base" of this dish turned out, using the diced tomatos, balsamic and tamari. This will probably lend itself to many different vegetable variations in the future! Leftovers tasted even better the next day
Units: US | Metric
Serving Size: 1 (423 g)
Servings Per Recipe: 8
The following items or measurements are not included: