Total Time
40mins
Prep 10 mins
Cook 30 mins

An easy addition to breakfast, lunch or dinner. You can "kick it up" with hot sauce or peppers. From the Candlelite Inn in Bradford, NH.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Combine all ingredients and mix well.
  3. Pour into a lightly greased quiche pan and bake 30 to 35 minutes until set and golden.

Reviews

(3)
Most Helpful

Really easy. After combining all ingredients, I refrigerated the dish overnight for an easy Saturday morning breakfast for overnight guests. I sprinkled 1/2 cup shredded cheddar cheese and 6 strips crumbled bacon to the top in the last five minutes of baking.

lhoerth September 15, 2009

This is a wonderful "pie". I love hashbrowns and this makes them even better! Very easy to prepare and makes a great dinner.

Karamia October 01, 2005

I made this dish as part of the pick your chef contest. This recipe is easy to prepare and even easier to enjoy. I served this as a side dish to pork chops and it was gone in a flash. Thanks again Lorac.

Kate in Ontario January 24, 2003

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