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    You are in: Home / Recipes / Picante Chicken Wings Recipe
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    Picante Chicken Wings

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    5 mins

    1 hrs

    Lorac's Note:

    Spicy sweet wings with a picante sour cream sauce. Time does not include marinating 1 hour. If you like "HOT", you might want to add some cayenne.

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    Ingredients:

    Yield:

    pieces

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375°F.
    2. 2
      Combine 3/4 cup picante sauce with catsup, honey and cumin.
    3. 3
      Pour over wings, cover and marinate in refrigerator 1 hour or more, turning at least once.
    4. 4
      Place wings on a foil lined broiler pan, reserving marinade.
    5. 5
      Bake 30 minutes.
    6. 6
      Baste with marinade, bake 15 minutes, brush with marinade and bake another 15 minutes.
    7. 7
      Turn heat up to broil, place pan 6 inches from broiler, cook 2 minutes per side.
    8. 8
      Combine 1/4 cup picante sauce with sour cream and serve with wings.
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    Nutritional Facts for Picante Chicken Wings

    Serving Size: 1 (1166 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 85.1
     
    Calories from Fat 47
    55%
    Total Fat 5.2 g
    8%
    Saturated Fat 1.9 g
    9%
    Cholesterol 21.6 mg
    7%
    Sodium 123.3 mg
    5%
    Total Carbohydrate 4.7 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 4.0 g
    16%
    Protein 4.9 g
    9%
    Detailed Nutrition Values About Nutrition Info

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