1/1 Photo of Philly-Style Sandwiches for the George Foreman Grill
Purchase medium size soft submarine rolls for this, the amounts are enough for 3-4 sandwiches you may of coarse double and adjust all amounts to taste, this will work well on a regular grill and also may be made in a large skillet --- the garlic with the butter is only optional if you are not a lover of garlic you may omit if desired, the garlic really brings out extra flavor to these sandwiches :)
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- 4 submarine rolls, halved
- 1/3 cup soft butter (can use more butter if desired)
- 1/2 teaspoon garlic powder (optional)
- 1 (8 ounce) can sliced mushrooms, well drained (can use fresh sauteed sliced mushrooms)
- 1 small onion, thinly sliced
- 1 green bell pepper, seeded and sliced into strips
- seasoning salt (to taste) or white salt & freshly ground black pepper (to taste)
- 1 lb thinly sliced cooked beef
- 8 slices mozzarella cheese or 8 provolone cheese
- 1Preheat both sides of the electric griddle to medium-high heat.
- 2In a small bowl mix the soft butter with garlic powder.
- 3Lightly butter all of the roll halves.
- 4Place on the grill buttered side down and toast until lightly browned; remove and place on a plate/s, then place 2 slices of cheese over 4 bread halves; set aside.
- 5On one half of the grill place the mushrooms, onion slices and bell pepper, then season lightly with seasoned salt and black pepper.
- 6On the other side of the grill place the roast beef then season the beef lightly with freshly ground black pepper if desired.
- 7Cook stirring each group separately as they cook.
- 8When the veggies are tender and the beef is hot divide the hot beef onto the cheese slices then top with the veggies.
- 9Top with the remaining bread halves.
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Nutritional Facts for Philly-Style Sandwiches for the George Foreman Grill
Serving Size: 1 (294 g)
Servings Per Recipe: 3
- Amount Per Serving
- % Daily Value
- Calories 858.5
- Calories from Fat 578
- Total Fat 64.2 g
- Saturated Fat 33.5 g
- Cholesterol 246.6 mg
- Sodium 762.7 mg
- Total Carbohydrate 8.1 g
- Dietary Fiber 1.8 g
- Sugars 4.2 g
- Protein 61.5 g
The following items or measurements are not included: