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1/1 Photo of Philly Stuffed Mushrooms by Kraft
Another Kraft recipe. Very good and so easy to make. I used bottle dressing instead of a pkg. mix and shredded Parmesan instead of grated and I also added some of the finely chopped stems. I'm also going to try these with crush french fried onions instead of the stuffing. So many possibilities! This makes a lot more than you need but it is good as a dip or spread also.
Units: US | Metric
Serving Size: 1 (153 g)
Servings Per Recipe: 10
The following items or measurements are not included:
Italian salad dressing mix