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    You are in: Home / Recipes / Philly Steak Salad Recipe
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    Philly Steak Salad

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Lusil's Note:

    I found this recipe on Allrecipies a few years back. It is one of my 18 year old daughters all time favorites. I usually make this during the summer months. The steak needs to marinate; I usually have it sit in the marinade all day while I'm at work for more flavor. Please note the prep time does not include marinating.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place steak, peppers and onion and Italian dressing in a zip-lock bag.
    2. 2
      Marinate in fridge 2- 8 hours (the longer the better).
    3. 3
      In a large skillet over medium high heat, saute steak peppers and onions until vegetables are tender and steak is to your liking (medium rare for us!).
    4. 4
      Turn off heat and top with cheddar cheese.
    5. 5
      Cover to allow cheese to melt.
    6. 6
      While steak is cooking, bake curly fries according to package directions.
    7. 7
      Arrange lettuce, tomatoes and garbanzo beans on 8 separate plates.
    8. 8
      Top each salad with 1/8 of the french fries and 1/8 of the steak mixture.
    9. 9
      Serve with ranch dressing.

    Ratings & Reviews:

    • on October 14, 2008

      55

      This is very good! This type of salad is very popular in western Pennsylvania so I was thrilled to find it. The melted cheese on the French fries is just yummy. The steak turned out very tender and flavorful. I did omit the garbanzo beans because I didn't have any handy. Thanks for sharing. Made for All New Zaar Cookbooks Tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Philly Steak Salad

    Serving Size: 1 (335 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 464.4
     
    Calories from Fat 338
    72%
    Total Fat 37.6 g
    57%
    Saturated Fat 11.5 g
    57%
    Cholesterol 60.9 mg
    20%
    Sodium 972.8 mg
    40%
    Total Carbohydrate 11.0 g
    3%
    Dietary Fiber 1.9 g
    7%
    Sugars 7.0 g
    28%
    Protein 21.0 g
    42%

    The following items or measurements are not included:

    French fries

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