Teresa Fadley's Note:
My family has always liked the Philly Cheese Steak Pizza from Domino's. I decided that it has a really simple concept, so I got to work one evening and decided to give it a try. Although I cut corners on the pizza dough, my family said that is was by far the best Pizza that they had ever had, hands down. Don't be afraid to try this recipe, you will love it. I had a pretty good idea of what was on the pizza to begin with, so the rest was easy. I chose deli roast beef becase it is a better quality than frozen and formed steak patties. Good Luck!
My Private Note
Units: US | Metric
- 1 frozen pizza dough (or dough of your choice)
- 2 -2 1/2 cups provolone cheese (shredded)
- 8 ounces baby bella mushrooms (sliced)
- 1/2 green pepper (sliced thin)
- 1 medium onion (sliced thin)
- 1/2 lb chipped rare roast beef (from the deli)
- 2 cups mozzarella cheese
- 6 slices havarti cheese
- ranch dressing
- McCormick's Montreal Brand steak seasoning
- 1Thaw the frozen dough on the counter, spray lightly with Pam and don't forget to cover with Saran wrap.
- 2While this is thawing lightly saute the onion, mushrooms, and green pepper with a small amount of butter or margarine and garlic. Do not over cook. Drain and set aside.
- 3Press dough onto pan until it is covered.
- 4Lightly drizzle the dough with Ranch dressing. Spread evenly.
- 5Then put Havarti cheese on dough, it will not completely cover dough.
- 6Spread shredded provolone cheese on top of Havarti cheese.
- 7Spread evenly the chipped roast beef, then spread evenly the veggies.
- 8Cover the top with shredded mozzarella cheese and then lightly sprinkle the seasoning last.
- 9Bake on 475 for 15-20 or until brown.
- 10Cheese amounts can be changed to suit your own preferences.
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Nutritional Facts for Philly Cheese Steak Pizza
Serving Size: 1 (213 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 674.0
- Calories from Fat 415
- Total Fat 46.1 g
- Saturated Fat 27.5 g
- Cholesterol 177.4 mg
- Sodium 1285.6 mg
- Total Carbohydrate 8.5 g
- Dietary Fiber 1.2 g
- Sugars 3.5 g
- Protein 57.0 g
The following items or measurements are not included: