Made for Fall Pick A Chef 2011 and what an easy and delicious sandwich. I used seasoned roast meat (DH picked up some at the store because he couldn't find Steak-ums) and used green and some red pepper along with the onions. Served the sandwiches on kaiser rolls along with some coleslaw. Thank you for posting the recipe.
Yum! I couldn't find Steak-ums, so used some leftover flank steak for these. These were really good on hoagie rolls. Thanks Miss-Alex for a great lunch. Made for PAC Fall 2008.