Total Time
Prep 10 mins
Cook 0 mins

Feel free to use regular, lite or FF sour cream or cream cheese with this recipe. Serve with crackers or pita chips.


  1. Mix cream cheese and sourcream in a medium bowl until blended.
  2. Add remaining ingredients.
  3. Mix well.
  4. Cover and refrigerate at least 1 hour.
Most Helpful

I used low fat cream cheese and enjoyed this with Peppercorn ranch sun chips. Thanks! Made for KK's forum.

Sharon123 January 04, 2011

Fantastic! Served with homemade garlic bagel chips Yum!! Update: I made this again, but this time I didn't have time to chop everything up, so I just threw it all in the food processor. I did the tomatoes first, then added the onions and olives and processed again, then added the softened cream cheese and sour cream. Worked like a charm!

rsnelling42 June 03, 2010

Delicious with low-fat cream cheese and crackers! This is a snap to make. Thanks, CoffeeB! Made for Veggie Recipe Swap.

mersaydees August 09, 2009