Philadelphia Cheesesteak

Total Time
15mins
Prep 7 mins
Cook 8 mins

They are very good and easy to make--enjoy!

Ingredients Nutrition

Directions

  1. Cook onion and pepper in butter until tender.
  2. Then add 3 tablespoons ketchup and sprinkle with garlic powder.
  3. Split rolls almost all the way through.
  4. Layer meat and pepper mixture on rolls.
  5. Place on baking sheet and broil 5 inched from heat until cheese is melted. Close sandwich and eat.

Reviews

(3)
Most Helpful

Quick, easy and it hits the spot. I used leftover round steak, sliced thin; canned, mild, chile peppers, mozzarella cheese and regular bread. Thanks for the recipe!

*****Sandy May 14, 2005

Delicious! I did use frozen philly-style steaks instead of the roast beef. I think next time I will seek out some hot peppers to put on it also!

ChipotleChick July 04, 2004

Yummy!! Very easy to make and they are so good. Next time I'll add some sliced mushrooms. As my oldest ds say "It's a keeper"!! Sheila, thanks for posting this recipe

LisaLouWho May 25, 2004

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a