Philadelphia Cheese Steaks With Onions

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READY IN: 10mins
Recipe by chef 998002

Robin Miller

Ingredients Nutrition

  • 12 ounces flank steaks, sliced
  • 1 onion, halved and thinly sliced
  • 1 cup cheddar cheese, shredded

Directions

  1. Preheat oven to 400 degrees F.
  2. Place steak slices inside halved rolls. Top with onions and cheese. Wrap cheese steaks in foil and bake 8 to 10 minutes, or until cheese melts.

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