Philadelphia Blue Cheese Dip
"This recipe is from a german magazine. Really refreshing on a hot summer night-or anytime. This has a major Yumm-factor."
- Ready In:
- 17mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 8 ounces butter
- 1 clove garlic
- 1 bunch fresh basil
- 14 ounces Philadelphia Cream Cheese
- 8 ounces blue cheese
- 1 teaspoon finely grated lemon, rind of
- 1 tablespoon lemon juice
- pepper
directions
- Melt butter (in pot or microwave) let cool.
- Mince garlic.
- Chop basil.
- Mix Philadelphia, blue cheese, garlic and basil.
- Blend until smooth.
- Add lemon peel, lemon juice and pepper.
- Add melted butter.
- Blend well.
- Cover and chill at least 2 hours.
- This goes good with crackers or crispy breadsticks (i. e Grisini).
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RECIPE SUBMITTED BY
Iam a german native, living in 'beautiful' Florence, Arizona now.(Just kidding, it's not beautiful, it's a prison town ;-)
I used to hate to cook, but it's slowly turning into one of my hobbies. I also enjoy surfing the internet, esoteric and listening to music. I'm married, no kids. Only a dog named Niko. Ahh, that explains the name ;-)
