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Made this punch for a girls' night in and it's wonderful stuff! I don't really know what the peaches and sugar do, but you'd never know you're drinking all wine; the punch has a very mellow taste yet is obviously exactly as potent as the wine! I used semi-dry Black Tower for the Riesling and Italian Asti Gancia sparkling wine. Neither are my absolute favourites but I couldn't find what I originally wanted. And still, this made for such delicious punch! Can't wait to try it with my favourite wines, and can't wait to try the strawberry version (#34268). Thank you, HeatherFeather!

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stormylee April 19, 2004

made this for Thanksgiving. everyone loved it, even the guys who "don't drink girly drinks" liked it. i did use frozen peaches just to make it easier and it kept it nice and cold. thanks for an easy and nice punch recipe!

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Jessica K December 04, 2006
Pfirsichbowle (German Sparkling Peach Wine Punch)