Toooo gooood! The only change I made was to leave out the mushrooms (allergy!). The seasoning was right on the money. Thnx for sharing your recipe, 2ChinaGirls. Made for PAC Spring 2010. You've been adopted! http://www.recipezaar.com/bb/viewtopic.zsp?t=327498&postdays=0&postorder=asc&start=0
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This was outstanding! I added a can of fire roasted tomatoes and served over spaghetti. Hint: strain juice for fat
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