My kids loved these. They are easy to make with great results. The only changes I made were that I used milk chocolate chips for the filling and for the glaze, I just melted more chocolate chips. Thanks for the recipe.
I made these using a tablespoon of Nutella. Excellent.
Super delicious, unbelievably easy and fast enough to make for breakfast before class. Thanks so much for sharing! (I too made it without the drizzle, but it definitely wasn't missing anything.)
can i say WOW WOW WOW!!? This recipe was amazing!. I omit the chocolate drizzle because im trying to cut calories! but this really was amazing!. It was so simple to make and tastes the same as any other bakery!. (i only had one sheet of pastry, so i cut them in 12. 8 with chocolate, and the other 4 i made them with cheese, tomato and basil), petit but amazingly delicious. So we had dinner & dessert!