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    You are in: Home / Recipes / Petit Chicken Cordon Bleu Recipe
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    Petit Chicken Cordon Bleu

    Average Rating:

    2 Total Reviews

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    • on March 07, 2011

      We (my husband and I) both like chicken cordon bleu, and this is a great recipe. The Ritz crackers do make a really good breading! My husband even said that is was really good, without me even asking what he thought. It was also very filling. I cut the recipe down to a 2-serving portion, because it was just the two of us (still using one egg), and I used French Swiss cheese, because my Safeway was out of guyere, and they said that was a good substitute. I also used 5 oz. chicken breasts in place of the thighs, which worked well. I served this with Brussels sprouts and tater tots. (I know, decresaingly classy.) :) Thanks! Made for Spring PAC 2011.

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    • on March 24, 2009

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    Nutritional Facts for Petit Chicken Cordon Bleu

    Serving Size: 1 (194 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 563.0
    Calories from Fat 384
    Total Fat 42.6 g
    Saturated Fat 16.2 g
    Cholesterol 172.4 mg
    Sodium 2599.8 mg
    Total Carbohydrate 8.2 g
    Dietary Fiber 0.2 g
    Sugars 0.2 g
    Protein 35.2 g

    The following items or measurements are not included:

    deli ham


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