It was the Fall of 1987 when Pete Nyhus walked into our office, just to visit. We started talking about breakfast, and he reached into a wastepaper basket and pulled out a scrap of teletype paper. He wrote out this recipe, and my family has never used pre-mix since.
- Mix the dry items first.
- Combine the eggs and melted butter to the milk and slowly stir into the flour mixture.
- Let sit at least 10 minutes while heating the pan.
- These will be high, but light and fluffy -- .