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    You are in: Home / Recipes / Pete's Bread Machine Bread Recipe
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    Pete's Bread Machine Bread

    Average Rating:

     1 Total Reviews

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    • on April 18, 2008

      This is delicious. I need to say that when the raisins are added at the beginning like this that they are really incorporated into the bread and are no longer "raisins" as such. If you want whole raisins I suggest that they be added at the beep to signify the right time for additions. I used 1 tsp of salt and 2 tbsp of Splenda Brown Sugar, that worked well for me. It turns out to be a lovely solid whole wheat loaf that makes wonderful toast and P.B. & J. sannies. I love that there is no added fat at all. I think it's a keeper :D

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    Nutritional Facts for Pete's Bread Machine Bread

    Serving Size: 1 (110 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 222.2
     
    Calories from Fat 10
    53%
    Total Fat 1.1 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 472.3 mg
    19%
    Total Carbohydrate 48.5 g
    16%
    Dietary Fiber 7.3 g
    29%
    Sugars 7.2 g
    29%
    Protein 8.1 g
    16%
    Detailed Nutrition Values About Nutrition Info

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