5 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

Really good sandwiches!!! We used cheddar cheese and no tomoatoes just as our preference though! We will eat these again!

0 people found this helpful. Was it helpful to you? [Yes] [No]
chandil June 10, 2010

Great recipe. Easy to make and tasty. Great warm and surprisingly decent the next day slightly warmed in the microwave too. Thanks for posting, I enjoyed it.

0 people found this helpful. Was it helpful to you? [Yes] [No]
zaar junkie February 18, 2010

This was very good. I really liked the flavor the pesto sauce gave the tuna. I only used 3 tablespoons and that was plenty for me. I also used a Mozzarella & Cheddar cheese mixture which was what I had and it worked well. I used Cheesy Onion Focaccia (Bread Machine) for the hard rolls, but I think the hard rolls would have been better. Thanks for sharing. Made for Cookbook tag game. :)

0 people found this helpful. Was it helpful to you? [Yes] [No]
~Nimz~ April 18, 2009

This recipe is a great spin on the Tuna Melt. I didn't have Monterey Jack, so I used shredded Mozz. I think the sandwiches were devoured in less than 2 minutes. Great Recipe! Thanks!

0 people found this helpful. Was it helpful to you? [Yes] [No]
nataliebrodjeski February 09, 2008

Simple ingredients - but oh so tasty sandwich!! Thanks Aunt Cookie - this was delish!! :)

0 people found this helpful. Was it helpful to you? [Yes] [No]
Redsie September 17, 2007
Pesto Tuna Sandwich