Recipe by bert
These are delicious. I sometimes do these on Greek pita bread and serve them in wedges.
Top Review by LifeIsGood
Here is a testiment for how good this recipe is. As I was eating this pesto tomato toast, my son commented on how good it smelled. I let him have a bite and I didn't see it again! Love this combination and the ease of preparation. This will be a favorite in our household. The only thing I changed was to use shredded parmesan instead of the mozzarella. Thank you!
- 6 slices French bread, 1 ",thick
- 1⁄3 cup pesto sauce
- 1 small tomatoes, chopped (1/2 cup)
- 1⁄2 cup shredded mozzarella cheese