Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Pesto Rice Recipe
    Lost? Site Map

    Pesto Rice

    Pesto Rice. Photo by Sharon123

    1/3 Photos of Pesto Rice

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Rita~'s Note:

    Easy side with lots of flavor.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place all in a rice cooker cover rice with water. Submerged 1 inch. Press start and relax till done.
    2. 2
      Alternate Method of cooking:.
    3. 3
      Or cook stove top adding 2 cups water to all ingredients.
    4. 4
      Bring to boil and lower to simmer cover and cook for 20 minutes.
    5. 5
      Fluff with fork and enjoy.
    6. 6
      Garnish with pine nuts and basil.

    Browse Our Top Rice Recipes

    Ratings & Reviews:

    • on December 30, 2011

      55

      Yum! I had some pesto to use up from another recipe and was lucky enough to find your recipe. It added a zip to our meal. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 26, 2008

      55

      I too had some leftover jasmine rice and pesto, plus cherry tomatoes from the garden. Nice taste! Thanks Rita!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 12, 2006

      55

      I am a big fan of jasmine rice and pesto. This was a great, simple, marriage of the two. Thanks Rita L, for ALL of your wonderful contributions to this website!! :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

    Advertisement

    Nutritional Facts for Pesto Rice

    Serving Size: 1 (64 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 174.4
     
    Calories from Fat 2
    49%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 4.1 mg
    0%
    Total Carbohydrate 38.5 g
    12%
    Dietary Fiber 1.5 g
    6%
    Sugars 0.4 g
    1%
    Protein 3.3 g
    6%

    The following items or measurements are not included:

    pesto sauce

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites