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This is a pizza I love to do in the summer, I have lots of fresh basil coming in which means amazing pesto. I also use my 1 lb bread machine to make fresh dough. I usually top it with mushrooms, olives, and sliced roma tomatos. Listed below is the basic cheese version with is great all by itself.
Units: US | Metric
Serving Size: 1 (106 g)
Servings Per Recipe: 4
The following items or measurements are not included: