Pesto Pistachio Cheese

READY IN: 10mins
Recipe by Sharon123

Adapted from the California Pistachio Commision, this is great served on bread!

Top Review by Ginny Sue

I tried this because I was looking for red and green ideas for Christmas. We liked it, but I don't think the pistachios added anything to the flavor (and they are very expensive!). I think it would have been better with chopped green pepper and diced tomato as a topping.

Ingredients Nutrition

Directions

  1. Stir cheese with pesto sauce and 1/4 cup pistachios until well blended. Spoon into shallow bowl and spread out onto flat layer. Sprinkle remaining pistachios in ring on top.
  2. Garnish with basil and radish, red bell pepper, or tomato. Serve with sliced French bread.
  3. Makes 8 appetizer servings.

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