Recipe by nehamalhotra

First try at pesto and it turned out brilliant. I prepared the sauce separately, you can look for the recipe on my page.

Ingredients Nutrition


  1. In a pan, Pour olive oil and finely chopped garlic till garlic turns light brown.
  2. Add a pinch of Oregano & dried Basil herb for the flavour to infuse.
  3. Add 2 scoops of pesto sauce and salt as per taste. Mix well.
  4. Add 1 tbsp of Milk and cook well.
  5. Throw in the boiled pasta and garnish with grated cheese.
  6. Served with rocket leaves since they are my favourite.

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