Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Pesto Chicken and Arugula Panini Recipe
    Lost? Site Map

    Pesto Chicken and Arugula Panini

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on December 09, 2007

      Wow! Perfect sandwich!! Used some BBQ chicken and some nice crusty french bread. Used George Foreman's grill. Thanks rick! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 15, 2007

      This recipe was perfect! As sandwiches go they don't get any better than this. The flavors blended together beautifully. I used leftover grilled chicken (warmed to room temp before making the sandwich) and store-bought pesto. The store did not have French rolls, so I used a baguette and sliced it into 6 inch pieces for each sandwich. I used a non-stick skillet and weighed down the top of the panini by placing another skillet and two large cans on top. I think the only thing that could make this recipe better is to use homemade pesto, which I will definitely do next time. Thank you so much for posting this. This will become a regular in our house.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Pesto Chicken and Arugula Panini

    Serving Size: 1 (166 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 376.4
    Calories from Fat 126
    Total Fat 14.0 g
    Saturated Fat 6.6 g
    Cholesterol 103.4 mg
    Sodium 393.8 mg
    Total Carbohydrate 22.2 g
    Dietary Fiber 3.2 g
    Sugars 0.5 g
    Protein 39.0 g


    Over 475,000 Recipes Network of Sites