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This recipe was delicious! I added a tablespoon of soy sauce to the meat mixture and used sliced white onions I had on hand. I eliminated the cheese to reduce the calories, and quite honestly, it wasn't missed in terms of flavor. Definitely a keeper! Thanks KelBel!

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bbourgault October 24, 2012

Love pesto and really enjoyed the flavor of this recipe. :)

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Lori Mama January 24, 2009

Fabulous tasting burger! I will definitely prepare these again! They were wonderful the way suggested, but would also taste great with sauteed mushroom, onion and pasta sauce. Yum!

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Cook4_6 August 01, 2008

Juicy and delicious. Wouldn't change a thing and especially liked them grilled.

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sugarpea September 08, 2006

I love pesto and I loved this burger! Very flavorful and moist. I made 4 large burger patties.

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Ginny Sue September 04, 2006

These were very good, I used my own pesto Kittencal's Perfect Pesto, nothing else extra added to these burgers are very tasty as is, the pesto and sun-dried tomatoes give the burgers so much flavor, I was thinking of adding in more garlic but there is already enough in the pesto so I did not add in any extra, this is a great burger recipe, thanks Kel...Kitten:)

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Kittencalskitchen April 20, 2006

Apart from increasing the garlic (I used 4 cloves) and decreasing the mayonnaise (I used only 1/2 tablespoon per burger), I made these exactly to the recipe. The pesto and sundried tomatoes made these burgers just SO wonderfully flavoursome, and they were also deliciously moist. I added some baby spinach leaves with the other ingredients in step 3, simply because I also love spinach. Thank you for sharing this yummy recipe.

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bluemoon downunder February 22, 2006
Pesto Burgers