Pesto and Tomato Angel Hair Pasta

Total Time
20 mins
10 mins

Chopped tomatoes add a new dimension of flavor to this pesto pasta dish.

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  1. Cook angel hair pasta according to package directions.
  2. Turn on food processor and drop garlic down feed tube.
  3. Stop the processor and add basil, nuts, cheese and salt and pepper.
  4. Pulse until finely chopped, then with motor running, add oil gradually through tube until blended.
  5. Drain pasta and reserve some of cooking water.
  6. Toss pasta with the pesto, then add tomatoes.
  7. If mixture is too thick, add a little cooking water.
  8. Can be served hot or cold.