Peruvian Beef for the Crock Pot

READY IN: 6hrs 5mins
Recipe by Nyteglori

This recipe was adapted from a Peruvian beef recipe by Chef#352096, to be made in a crock pot.

Top Review by ceciella

I'm sorry but this smelled better than it tasted. I was surprised at how bland it turned out. I didn't like anything about the taste. The only thing that was good was the aroma.

Ingredients Nutrition

Directions

  1. Cook apple juice, sherry, garlic, cilantro and meat in crock pot on low 4-6 hours.
  2. Cut veggies into strips and add to crock pot. Cook on high another hour.
  3. Serve over rice.

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