Peruvian Beef for the Crock Pot

READY IN: 6hrs 5mins
Recipe by Nyteglori

This recipe was adapted from a Peruvian beef recipe by Chef#352096, to be made in a crock pot.

Top Review by ceciella

I'm sorry but this smelled better than it tasted. I was surprised at how bland it turned out. I didn't like anything about the taste. The only thing that was good was the aroma.

Ingredients Nutrition


  1. Cook apple juice, sherry, garlic, cilantro and meat in crock pot on low 4-6 hours.
  2. Cut veggies into strips and add to crock pot. Cook on high another hour.
  3. Serve over rice.

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